Here at Taste Budds Cooking Studio we’re passionate about great food – cooking it, eating it and enjoying it with like-minded people.

Owner Chef Sophie Budd has more than 20 years experience working with some of the best chefs in the world including Rick Stein, Jamie Oliver and Antonio Carluccio.

Sophie shares this passion for great food with her clients at Taste Budd’s.

“The purpose of my business is to empower people to cook for and nourish each other, to bring families back to the kitchen table. To bring people together through food, cooking, the community of a kitchen, which is such an amazing space, a space where anyone can just be, no matter what their skill or knowledge.” 

– Chef Sophie Budd


See what we’re up to, where we’re and what we’re cooking.

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